Table - La Boerne - Table et Auberge

Chamonix valley

Trélechamps - France

Table

Make a gourmet stop at our table to share a delicious moment.
Taste generous and tasty dishes cooked with local products which give pride of place to the Haute Savoie region. In winter you will enjoy the cozy atmosphere of the chalet and the warmth of our fireplace for a well-deserved break… in summer you will enjoy our superb sunny and flowery terrace in a friendly atmosphere!

Traditional kitchen
savoyard

Fresh products,
local and seasonal

Breakfast
and half board

In summer

Restaurant open every lunchtime
from June to the end of September.

IN WINTER

Catering by reservation only for groups of 10 people or more from Sunday evening to Thursday evening.

Tomatoes, Fennel and Burrata 15€

Tomatoes, fennel, salad, burrata, homemade pesto and toasted focaccia

Homemade buckwheat pastry 12€

Buckwheat shortcrust pastry, garnished with seasonal vegetables, served with a green salad

The Boerne plate 18€

Assortment of local charcuterie and cheeses

Tartiflette 15€

Dish of potatoes, onions, bacon and Reblochon from Val d'Arly

Le Farçon traditionnel 18€

Sweet and savory dish made with grated potatoes, bacon, prunes and grapes, cooked for several hours... Served with salad and cold meats

The Cheese Crust 15€

Garlic bread, moistened with white wine, white ham, tomatoes and cheese, baked au gratin, served with green salad

The chanterelle crust 18€

Garlic bread, moistened with white wine, white ham, tomatoes and cheese, baked in the oven with a creamy chanterelle sauce, served with green salad

Charolais beef tartare, hand-cut 20€

Tartar lightly flavored with basil and parmesan

The Bowl 15€

Wheat, fennel, red cabbage, grated carrots, Granny Smith apples, hazelnuts and peanut butter sauce

The little mountaineers 12€

Syrup of your choice, Small Tartiflette, Organic ice cream

Lemon verbena, citrus and speculoos tiramisu 7€

Homemade dessert

Pie of the day 7€

Homemade dessert

Chocolate fondant, scoop of genepi ice cream 8€

Homemade dessert

Faisselle from the Montroc Farm 7€

Cottage cheese from "Montroc" farm served with blueberry jam or sugar

Blueberry pie 7€

Homemade dessert